With an intense and lively red color, without preservatives, it releases aromas and flavors immediately from the first to the tasting: aromatic notes of sun-dried Puglia tomatoes and oregano, enriched with the sweet and sour ones typical of wine vinegar.
The Apulian extra virgin olive oil gives a unique creaminess and an authentic flavor.
Perfect to give a touch of creativity to your canapes, bruschetta, or perfect if used as a condiment to flavor your first courses.
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